Ingredients
Equipment
Method
- Step 1: Start by toasting your slices of bread until they are golden brown.
- Step 2: In a small bowl, divide the cream cheese into separate bowls based on how many colors you want to create.
- Step 3: Add a few drops of food coloring to each bowl and mix until you achieve the desired colors.
- Step 4: Spread the colored cream cheese on each slice of toast in a swirled pattern.
- Step 5: Arrange your fresh fruit on top of the toast to create a decorative design.
- Step 6: If desired, sprinkle edible glitter over the toast for that extra magical touch.
- Step 7: Serve immediately and enjoy your colorful breakfast!
Notes
This toast is best enjoyed fresh, but if you have leftovers, you can store them in an airtight container in the refrigerator for a day.
