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Incredible Homemade Hamburger Helper Recipe (Quick and Easy!)

Incredible Homemade Hamburger Helper

A comforting, cheesy meal that takes you back to your childhood. This dish is easy and quick to prepare, perfect for a weeknight dinner or a cozy weekend gathering.
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Cook Time 20 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground beef the star of the show, providing flavor
  • 1 cup elbow macaroni a classic pasta that pairs perfectly
  • 2 cups beef broth adds richness and depth
  • 1 cup milk for creaminess and smooth texture
  • 1 cup shredded cheddar cheese the gooey, melty goodness
  • 1 tbsp Worcestershire sauce boosts umami flavor
  • 1 tsp garlic powder for a hint of aromatic flavor
  • 1 tsp onion powder adds sweetness and depth
  • 1 tsp paprika a touch of smokiness
  • to taste salt and pepper essential for seasoning
For garnish (optional)
  • fresh parsley

Equipment

  • Large Skillet

Method
 

  1. Step 1: In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
  2. Step 2: Stir in the elbow macaroni, beef broth, milk, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and pepper. Mix well.
  3. Step 3: Bring the mixture to a boil, then reduce heat to low and cover the skillet. Simmer for about 10-12 minutes until the macaroni is tender.
  4. Step 4: Remove from heat and stir in the shredded cheddar cheese until melted and creamy.
  5. Step 5: Serve immediately, garnished with fresh parsley if desired.

Notes

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, or frozen for up to 2 months.